According to the water quality assessment parameters established by the OCU, Sierra Cazorla Natural Water shows unique levels compared to other brands in the sector.
Dry residue (180 °C) – 434
Bicarbonates (HCO₃) – 401
Calcium (Ca²⁺) – 76
Magnesium (Mg²⁺) – 41
Sulfates (SO₄²⁻) – 36
Silica (SiO₂) – 3.3
Chlorides (Cl⁻) – 3.3
Sodium (Na⁺) – 1.3
pH – 8.1
Energy – 0 kcal
Fat – 0 g
Carbohydrates – 0 g
Protein – 0 g
Salt - 0g
Sodium – 0.1 mg
* Data collected by Eurofins Iproma, S.L.U. laboratory, 2020